Culinary Herbs for Short-Season Gardeners
:
Ernest Small, Grace Deutsch
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Culinary Herbs for Short-Season Gardeners
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NRC Research Press
:
9780660186009
:
1
:
CHF 72.80
:
:
Ratgeber
:
English
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181
:
DRM
:
PC/MAC/eReader/Tablet
:
PDF
Culinary Herbs for Short-Season Gardeners is a comprehensive, reader friendly guide to cultivating over 50 culinary herbs - including over 100 cultivars - under the less-than-ideal climatic conditions experienced by northern gardeners. Includes descriptions of the herbs, cultivation and harvesting notes, culinary uses, and herbal trivia, plus gardening tips and techniques for cold-climate herb gardeners. Also includes expert advice on the safe medicinal use of culinary herbs. Beautifully illustrated with full-color botanical art and photos.