CHAPTER II

DR MARJORIBANKS WAS SO FAR from feeling the lack of his daughter’s powers of consolation, that he kept her at Mount Pleasant for three years longer, during which time it is to be supposed he managed to be comfortable after a benighted fashion—good enough for a man of fifty, who had come to an end of his illusions. To be sure, there were in the world, and even in Carlingford, kind women, who would not have objected to take charge of the Doctor and his “establishment,” and be a comfort to him; but, on the whole, it was undeniable that he managed tolerably well in external matters, and gave very good men’s dinners, and kept everything in perfect order, so far as it went. Naturally the fairer part of existence was left out altogether in that grim, though well-ordered house; but then he was only a man and a doctor, and knew no better; and while the feminine part of Grange Lane regarded him with natural pity, not only for what he lacked, but for a still more sad defect, his total want of perception on the subject, their husbands and fathers rather liked to dine with the Doctor, and brought home accounts of sauces which were enough to drive any woman to despair. Some of the ladies of Grange Lane—Mrs Chiley, for example, who was fond of good living herself, and liked, as she said, “a little variety"—laid siege to the Doctor, and did their best to coax his receipts out of him; but Dr Marjoribanks knew better than that. He gave all the credit to his cook, like a man of sense; and as that functionary was known in Carlingford to be utterly regardless and unprincipled in respect to gravy-beef, and the materials for “stock,” or “consommé,” as some people called it, society was disinclined to exert its ordinary arts to seduce so great an artiste from the kitchen of her indulgent master. And then there were other ladies who took a different tone