A Pickled Egg
Sarah woke to a fierce north wind. She lay in the creaky marital bed, listening to the wind whip about the little wooden house and, watching the pasted wallpaper billow and bulge as warm air wove between the slats, decided to bake a pie. The bed was deep and comfortable—they had taken an extra trip up to Christchurch to fetch the iron frame, William had insisted upon it. He’d stuck out his chin, a jutting corner of stubbornness. Of course, the bed had made it down to the station—somehow it hadn’t dared break. As a rare indulgence, William had ordered a feather mattress from Wellington, and it now lay on the frame like a delicate fruit topping on a sponge base. Sarah pondered. Maybe a fruit pie would be too light after William’s long trip. Mutton would be more satisfying.
Her grandmother’s carriage clock ticked on the dresser and Sarah turned her gaze from the wallpaper to its opal face. She felt a faint pang when she saw it was a quarter past nine in the morning. She had gone to bed early the night before, but these days she felt so tired. Her limbs and thighs ached as she wriggled beneath the bedspread. Perhaps it’s the weather, she reasoned. It had been oppressive recently; the air hung about the house and garden with a stifling heaviness. Yet it was dry, almost unbearably dry, and the heat accompanying the wind felt like blotting paper on the skin, drawing out all moisture. It had turned the dogs crazy—even Bessie, her favourite. The shaggy black-coated animal had lain panting beside her pen and then, in a thrash of foaming energy, had run off, barking and growling. Sarah hadn’t seen her for days. And hadn’t she changed her own clothes three times yesterday? Finally she’d removed her corset altogether and sat around the house in a white linen underdress. Sarah nodded to herself and stroked her stomach absently. Perhaps a mutton pie could be baked and left to cool. Hans had slaughtered a wether only yesterday. William might like a cold mutton pie, served with a pickled egg.
But were there any eggs left? Sarah frowned and shook her head, trying to clear the fog in her mind. She could almost see the little cupboard in the kitchen where jars of jams and preserves were neatly stacked, but when she tried to focus on the row of pickled eggs, a cloud obscured her view. It was quite maddening. A shapeless grey mass drifted in front of the labels on the jars. In fact, not just in front of the jars. This baggy grey haze seemed to be there all the time these days. Sometimes, if Sarah tried to remember something important William had said—like when he would leave for town or what shirts he needed her to darn—she could see his mouth and lips move, but the grey cloud would obscure his tongue and suck up all the instructions. It seemed malevolent.
But hadn’t she pickled a dozen eggs just last week after wrestling them from the defensive hens as they strutted about in the back yard? She could distinctly remember standing by the fen