1-1 1
1-1 1
Protein Phosphorylation and Meat Quality Protein Phosphorylation and Meat Quality
: Dequan Zhang, Xin Li, Li Chen, Chengli Hou, Zhenyu Wang   
: 9789811594410   
: Springer-Verlag   
: eBook   

: Wasserzeichen   
: PC/MAC/eReader/Tablet   
PDF   
CHF 152.60     Download